22 Bacon Breakfast Recipes

Bacon for breakfast is all the time a good suggestion. The salty, savory chunk simply brings one thing particular to the breakfast desk. It provides character to casseroles, coloration to quiches and daring taste to huge batch breakfasts. This weekend, whip up a particular breakfast with these signature recipes that includes one among our most-used components.

Whereas generally the bacon is hiding below Southern favorites like in our Roasted Tomato Quiche, it’s on full show in others like our Maple-Bacon Bundt Cake. We’ve obtained mixtures which can be completely candy together with Trisha Yearwood’s Pecan Sticky Buns With Bacon Caramel, in addition to some extra savory choices like our Egg In A Biscuit. Every one among these recipes is just a bit bit totally different, however all the time scrumptious due to this beloved breakfast meat.

Greg Dupree, Meals Stylist: Ruth Blackburn, Prop Stylist: Claire Spollen


We swap a traditional pie crust for grits on this quiche recipe. And for dose of veggies, we add Swiss chard, however don’t fret, we stability it out with loads of smoky bacon.

Caitlin Bensel; Meals Styling: Torie Cox


It is candy, it is spicy, however on the finish of the day it is simply downright particular. We merely can not get sufficient of this fortune-worthy bacon that mixes just a little cayenne pepper with brown sugar to take advantage of superb breakfast aspect.

Caitlin Bensel; Meals Styling: Torie Cox


Hash browns make the right breakfast sandwich bread, particularly when salty bacon is concerned.

Caitlin Bensel; Meals Stylist: Torie Cox


We have all the time beloved to eat cake for breakfast, however Maple-Bacon Bundt Cake takes this idea to a complete different degree. Bacon is part of each step of this course of, from the cake batter to the glaze.

Greg DuPree; Meals Styling: Rishon Hanners; Prop Styling: Claire Spollen

Sure, everyone knows that Trisha Yearwood can sing, however her Pecan Sticky Buns With Bacon Caramel additionally placed on fairly a present! When you is perhaps guessing that these morning treats are troublesome to make, they’re really straightforward to assemble due to frozen puff pastry.

Antonis Achilleos

Can you actually name it breakfast if there aren’t pancakes? This recipe takes two beloved breakfast staples and combines them into one fluffy, savory chunk.

Photographer Victor Protasio, Meals Stylist Ruth Blackburn, Prop Stylist Christine Keely

Actually rejoice your backyard with our Roasted Tomato Quiche. It solely takes 4 eggs to make this flavorful breakfast staple.

Morgan Hunt Glaze, Meals Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless


Once you learn the ingredient record for this recipe you is perhaps just a little confused, however do not knock it till you attempt it! Orange juice, bacon and grits all mix to make one thing that’s the excellent chunk each time.

Alison Miksch; Styling: Caroline M. Cunningham

All of us have had breakfast sandwich, however have you ever had an final one? This brunch dish is bound to impress your crowd, however the home made BBQ Bacon is what actually stands out.

Pleasure Howard

Our savory scones virtually tackle the consistency of buttery biscuits, however with additional layers of affection. These tender, mixed-just-to-perfection scones are a recipe that is ripe for riffs and additions.

Alison Miksch


For these of us who love bacon but additionally like to make issues forward of time, do that Bacon-And-Cheddar Grits Quiche on for measurement. This crustless quiche is spectacular, completely scrumptious, and could be assembled as much as two days prematurely.

Victor Protasio; Meals Styling: Ruth Blackburn; Prop Styling: Audrey Davis

Bacon-And-Egg Tarts With Goat Cheese have only a contact of class that makes them virtually too fairly to eat. They’re excellent for a elaborate breakfast or brunch, particularly when the grandparents are on the town.

VICTOR PROTASIO; FOOD STYLING: RUTH BLACKBURN; PROP STYLING: LYDIA PURSELL


We aren’t above utilizing canned biscuits and also you should not be both. Two bacon items are elegantly draped over the biscuit to create the right little nest in your farmers’ market egg.

Our Bacon-And-Tomato Breakfast Casserole has just a little little bit of one thing for everyone, as each good casserole ought to. Mozzarella Cheese, bacon, and eggs mix with recent components in your sluggish cooker, to make a scrumptious, however hands-off morning meal.

Victor Protasio; Meals Styling: Ruth Blackburn; Prop Styling: Audrey Davis

One huge biscuit will feed everybody on the breakfast desk. This skillet surprise serves eight, and we would advocate serving it alongside a batch of your well-known scrambled eggs.

Antonis Achilleos; Prop Styling: Kay E. Clarke; Meals Styling: Emily Nabors Corridor

Savory and wealthy with bacon-y goodness, this Dutch Child is not like some other you’ve got ever had. It is a quite simple dish to arrange, nevertheless it’s certain to elicit oohs and aahs each time it is served.

Vianney Rodriguez/Jason David Web page


This French traditional has made its method into Southern hearts with its irresistible cheese and bacon mixture. We use a refrigerated pie crust to make this course of simply so simple as they arrive.

Photographer: Jen Causey, Prop Stylist: Christine Keely, Meals Stylist: Ana Kelly

Tater tots all the time take us again to our childhoods, and this recipe is a superb throwback favourite. Lined in eggs, cheese, and bacon it is a surefire morning win with children of all ages.

Photographer: Jennifer Causey; Meals Stylist: Emily Nabors Corridor; Prop Stylist: Missie Neville Crawford

We have a tender spot for hash browns, similar to everybody else who has ever stepped foot in a Waffle Home. Our Deep-Dish Loaded Hash Brown Casserole is bound to resolve any craving you will have. Combine it up along with your favourite components, however we needed to embrace bacon in our model.

Hector Manuel Sanchez; Prop Styling: Karin Olsen; Meals Styling: William Smith

Cooking bacon on a sheet pan is a good way to get an enormous batch finished and not using a complete lot of problem. We love this candy and spicy model with gentle brown sugar and spices that brings one thing just a little totally different to the desk.

Antonis Achilleos; Prop Styling: Missie Neville Crawford; Meals Styling: Torie Cox

We use frozen shredded hash browns to make the golden curst on this bacon quiche. For recent, spring taste, we use asparagus within the filling, however different spring produce, like scallions, dill, peas, or spinach would additionally work properly.

Stephen DeVries, Prop Styling: Missie Neville Crawford; Meals Styling: Torie Cox


All this hash is lacking is a sunny-side-up egg on prime. Whereas we use child spinach and bell peppers on this recipe, most issues in your produce drawer may even work right here, like kale, squash, broccoli, and extra.

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