Simple Make-Forward Breakfast Casserole Recipe

Simple Make-Forward Breakfast Casserole Recipe

This straightforward breakfast casserole is made with eggs, sausage, and cheese and comes collectively shortly and simply. Makes the most effective make-ahead breakfast casserole!

The breakfast casserole recipe is at all times a household favourite. It’s crammed with eggs, sausage, cheese, and tender buttermilk biscuits. I’ve additionally included notes on variations that you could be additionally take pleasure in.

Breakfast casserole in a glass pan.

Why You’ll Love This Recipe

  • Make Forward ease. You’ll be able to put together this breakfast casserole prematurely and retailer it within the fridge till able to bake and serve.
  • Unbelievable taste. The mix of components consists of all of our favourite breakfast objects: biscuits, eggs, sausage, and cheese in each single chew.
  • Infinite variations. Use your favourite meat, greens, cheese, and bread mixtures to make this your individual.

My mom first shared her make-ahead breakfast casserole recipe with me when my son Sam was a new child. It was the recipe she at all times served on Christmas and Easter mornings and weekends once I was rising up, and it has been a staple recipe in my very own home for over 20 years.

Via the years, I’ve tried varied variations of this examined and excellent recipe by swapping out varied breads, meats, veggies, and cheeses based mostly on what I had available. This base recipe is probably the most beloved by my household, however the prospects are countless.

Easy Make-Ahead Breakfast Casserole Ingredients.

Breakfast Casserole Components

Make sure to see the recipe card beneath for the complete itemizing of components, directions, notes, and estimated dietary data.

  • Meat – I take advantage of floor pork breakfast sausage on this recipe. You’ll be able to substitute it with different favourite breakfast meat, akin to diced ham or cooked bacon.
  • Eggs – Use room temperature eggs so that they incorporate into the casserole combination extra utterly.
  • Greens – My base recipe makes use of onion and garlic. You too can combine in your favourite greens, akin to spinach, bell pepper, and mushrooms.
  • Bread – I take advantage of baked buttermilk biscuits that I lower into cubes. You too can use your favourite store-bought biscuits (baked) or crusty bread, akin to sourdough. If gluten-free, use a gluten-free bread.
  • Cheese – I take advantage of shredded cheddar cheese. You too can use your favourite cheese, akin to gouda, feta, pepper jack, Colby, or Swiss.
  • Milk – I take advantage of entire milk or half-and-half to get the most effective texture on this casserole. You too can use your favourite dairy-free milk if wanted.
  • Seasonings – You’ll want salt and pepper, however you possibly can substitute and use Stone Home Seasoning should you omit the minced garlic from the greens. I additionally like to make use of dry mustard, however it’s elective.

Step-by-Step Directions

Make the casserole. Prepare dinner the sausage and any greens, drain, and permit to chill barely. In the meantime, dice the bread and add it to a ready baking dish. Combine the eggs, cooked sausage, greens, cheese, and seasonings. Pour over the bread cubes into the baking dish.

Wrap and retailer. Wrap the baking dish tightly with plastic wrap and retailer within the fridge in a single day.

Bake. When able to serve, preheat the oven and bake till the middle of the casserole is simply set about 40 to 45 minutes and registers 160º F within the middle when checked with an on the spot learn thermometer. Let it stand for 10 minutes after eradicating from the oven earlier than serving.

Baked breakfast casserole topped with sliced green onions ready to serve.

Breakfast Casserole Recipe Variations

  • Vegetarian Breakfast Casserole – Omit the meat and add about 1 cup extra greens. Proceed with the recipe as written.
  • Potato Breakfast Casserole – Omit the bread and use 3 cups frozen diced hashbrowns (discovered within the grocery retailer’s freezer part) or diced recent potatoes cooked till browned about 10 minutes. Proceed with the recipe as written.
  • Half Recipe – Half the components and put together in a 9×9 baking dish. Bake for 30 to 35 minutes.

Storage Ideas

Leftovers. Cowl with plastic wrap and retailer within the fridge for 3 to 4 days. Reheat within the microwave or in a 350º F oven.

Make Forward. You’ll be able to put together this breakfast casserole as much as 24 hours prematurely and hold it tightly wrapped within the fridge. Then, on the morning you might be serving, simply bake for about 40-45 minutes till the casserole is about. Take away it from the oven and permit it to face at room temperature for a couple of minutes earlier than serving.

Freezer Directions. Put together the unbaked breakfast casserole by step 4 of the recipe in a freezer-safe baking dish. Wrap tightly with plastic wrap topped with foil. Freeze for as much as 3 months. Thaw within the fridge in a single day then bake as directed. To freeze the baked breakfast casseroleput together the casserole in a freezer-safe baking dish. Cool utterly after baking. Wrap tightly with plastic wrap, topped with aluminum foil. Freeze for as much as 3 months. Thaw within the fridge in a single day. Take away the plastic wrap and return the foil cowl to the baking dish. Bake at 350º F till reheated all through, about half-hour.

Right here’s my Simple Make-Forward Breakfast Casserole recipe. I feel you’ll like it as a lot as we do!

Prep Time: 15 minutes

Prepare dinner Time: 40 minutes

Chilling Time: 30 minutes

Complete Time: 55 minutes

Servings: 12

  • 1 pound pork breakfast sausage, or different breakfast meat akin to diced ham or diced cooked bacon
  • 3/4 cup onion, diced (elective) (about 1/2 medium onion)
  • 1 clove garlic, minced (elective)
  • 4 cups buttermilk biscuits, cubed (about 4-6 baked biscuits) or one other bread cubed akin to sourdough
  • 2 cups entire milk , or half and half
  • 8 massive eggs, room temperature
  • 1 cup shredded cheddar cheese, or Feta, Gouda, Swiss, or Pepper Jack
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon floor black pepper
  • 1/2 teaspoon dry mustard, elective

Elective Add-In Components

Stop your display from going darkish

  • Prep the casserole dish. Spray 9×13 casserole dish with nonstick cooking spray or coat it with butter and put aside.

  • Prepare dinner the sausage and greens. Crumble sausage in a medium skillet with onion and garlic (and different greens if utilizing). Prepare dinner over medium warmth till the sausage is browned and cooked all through and the onion is tender. Drain and put aside.

  • Add the cubed bread. Prepare the cubed biscuits within the backside of the ready casserole dish.

  • Combine the casserole filling. Whisk the milk, eggs, salt, pepper, and dry mustard in a mixing bowl. Stir within the shredded cheese, sausage, and cooked greens. Pour over the cubed biscuits.

  • Bake and serve. Refrigerate for half-hour to in a single day. When able to bake, preheat the oven to 350º F. Bake for 40 to 45 minutes, till the middle of the casserole is simply set and registers 160º F within the middle when checked with an on the spot learn thermometer. Permit to face for about 10 minutes earlier than serving.

Ingredient Substitutions:

Stone Home Seasoning – Substitute 1 teaspoon for the garlic, salt, and pepper listed within the recipe.

Recipe Variations:

Vegetarian Breakfast Casserole – Omit the meat and add about 1 cup extra greens. Proceed with the recipe as written. Potato Breakfast Casserole – Omit the bread and use 3 cups frozen diced hashbrowns (discovered within the grocery retailer’s freezer part) or diced recent potatoes cooked till browned about 10 minutes. Proceed with the recipe as written. Half Recipe – Half the components and put together in a 9×9 baking dish. Bake for 30 to 35 minutes.

Storage Ideas:

Leftovers. Cowl with plastic wrap and retailer within the fridge for 3 to 4 days. Reheat within the microwave or in a 350º F oven. Make Forward. You’ll be able to put together this breakfast casserole as much as 24 hours prematurely and hold it tightly wrapped within the fridge. Then, on the morning you might be serving, simply bake for about 40-45 minutes till the casserole is about. Take away it from the oven and permit it to face at room temperature for a couple of minutes earlier than serving. Freezer Directions. Put together the unbaked breakfast casserole by step 4 of the recipe in a freezer-safe baking dish. Wrap tightly with plastic wrap topped by foil. Freeze for as much as 3 months. Thaw within the fridge in a single day then bake as directed. To freeze the baked breakfast casseroleput together the casserole in a freezer-safe baking dish. Cool utterly after baking. Wrap tightly with plastic wrap, topped by aluminum foil. Freeze for as much as 3 months. Thaw within the fridge in a single day. Take away the plastic wrap and return the foil cowl to the baking dish. Bake at 350º F till reheated all through, about half-hour.

Energy: 314kcal | Carbohydrates: 9g | Protein: 17g | Fats: 23g | Saturated Fats: 9g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 9g | Trans Fats: 0.1g | Ldl cholesterol: 199mg | Sodium: 656mg | Potassium: 300mg | Fiber: 0.3g | Sugar: 3g | Vitamin A: 443IU | Vitamin C: 1mg | Calcium: 174mg | Iron: 2mg

Vitamin data is routinely calculated, so ought to solely be used as an approximation.

Take pleasure in!
Robyn xo

Initially revealed 2018. Up to date with step-by-step images 2023.

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