Lobster, pizza, tacos, brunch, craft beer

Metro Phoenix’s ever-evolving lineup of eating places continued to develop in October with the opening of quite a lot of new cafes, bakeries, bars and sit-down eating places serving Italian, Mexican and Mediterranean cuisines.

The eating scene is heating up in Gilbert, which gained 4 new eating places simply this month starting from artistic brunch to pizza, plus the highly-anticipated second location of Barrio Bread from James Beard Award-winning baker Don Guerra, whose bakery is initially primarily based in Tucson.

Different thrilling new openings included Bar Cena and Poppy’s Workplace in Scottsdale and the West Valley’s first location of The Craftsman Cocktails & Kitchen.

This is a take a look at 23 new eating places that opened in metro Phoenix in October.

Angie’s Prime Grill

Angie’s Prime Grill, the most recent enterprise from the founders of Salad & Go and Angie’s Lobster, debuted in north Phoenix on Oct. 16. The premise of the restaurant is “fantastic eating at quick meals costs.” Menu objects embrace USDA prime sirloin steak, natural rooster and Maine lobster tail meals for beneath $11.

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