Nashville eating places open for Thanksgiving Day

A beautiful turkey within the oven, gravy on the range and the nice and cozy feeling of household throughout. It is what Thanksgiving is all about.
However should you’re touring for work, dwell distant from household or simply hate cooking, the place are you able to flip? There is a slew of Nashville eating places providing dinner service on Thanksgiving Day. Here is a roundup of these, principally near the downtown space.
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1 Kitchen: Three-course menu
Positioned inside 1 Resort at 710 Demonbreun St., 1 Kitchen is providing a three-course menu designed by its culinary director, Chris Crary.
The meal will start with a fall harvest board adopted by a cider glazed turkey with roasted squash cornbread stuffing and buttermilk whipped potatoes on the facet. For dessert: spiced pumpkin cheesecake.
Accessible 12-7 p.m. within the restaurant or to-go. For every desk reserved, the restaurant is donating a meal to these in want by a partnership with Copia.
Stationairy: Common menu out there
Along with Stationairy’s common menu, the restaurant is providing Thanksgiving specials for brunch and dinner. Menu gadgets embrace a smoked turkey Benedict at brunch and for dinner, turkey porchetta.
The restaurant, contained in the Union Station Resort, is open 7 a.m.-2 p.m. for brunch and 5-10 p.m. for dinner.
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Church and Union: Three-course menu
Church and Union provides a three-course, prix fixe menu priced at $70 for adults and $30 for youngsters age 12 and underneath.

The meal will embrace common menu gadgets just like the Southern salad and 60 South Salmon. Particular vacation dishes will embrace turkey, stuffing, inexperienced beans and mashed potatoes.
Reservations can be found from 11 a.m.-9 p.m.
Ophelia’s Pizza + Bar: Common menu plus specials
The Italian-inspired restaurant Ophelia’s in Nashville’s downtown is providing their common menu, plus Thanksgiving specials.
The specials will embrace a primary course, entree and dessert themed in accordance with the vacation. It will likely be open 11 a.m.-9 p.m.
STK: Dine-in and take-out out there
This fashionable Nashville steakhouse is providing Thanksgiving-themed specials from Nov. 23-26.
The menu will embrace a roasted free-range turkey with sides and trimmings. It is out there for take-out pre-order starting Nov. 13. Meal service is obtainable from 11 a.m.-10 p.m. on Thanksgiving Day.
The Rutledge: Conventional turkey plate
Positioned on First Avenue South in downtown Nashville, the Rutledge is providing a conventional turkey plate for $36. It would embrace turkey breast, Yukon gold mashed potatoes, sourdough herb stuffing, inexperienced beans and candy potato casserole.
Pumpkin cheesecake and bourbon pecan pie are additionally out there for particular person buy. The restaurant is open from 11 a.m.-9 p.m.
Stateside Kitchen: Three-course menu
Stateside Kitchen, positioned contained in the Dream Resort, is providing a three-course menu for Thanksgiving dinner. Begin with both the pumpkin soup, fall salad or baked brie. Most important course choices might be a conventional turkey plate, vacation puff pastry or prime ribeye roast.

Dessert choices embrace pecan pie, chocolate brownie with butterscotch ice cream or pumpkin layered cake. The meal is priced at $75 for adults and $35 for teenagers. The restaurant might be open 12-8 p.m.
Mimo Restaurant and Bar: Brunch and dinner out there
Mimo Restaurant and Bar contained in the 4 Seasons Resort downtown will provide brunch service on Thanksgiving Day from 7 a.m.-2 p.m., that includes the restaurant’s customary brunch menu.
An Italian-inspired Thanksgiving dinner might be served from 2:30-7:30 p.m., together with Mimo’s common menu and conventional Thanksgiving dishes.
Sperry’s Restaurant: Open for dinner
The Belle Meade and Cool Springs places of Sperry’s Restaurant are open for dinner Thanksgiving Day.
The dinner particular is $38 and consists of the Sperry’s salad bar and bread board and a roasted turkey plate with all the edges. Add-ons embrace butternut squash bisque and pumpkin cake.
Stompin’ Grounds: Buffet fashion meal
Stompin’ Grounds, positioned contained in the JW Marriott resort, is providing a Thanksgiving Day meal served buffet fashion from 11 a.m.-5 p.m.
Meals for adults are $85 and half-off for youngsters age 12 and underneath. Reservations are really helpful.
Sadie’s: Mediterranean buffet
Sadie’s in Edgehill Village is providing a Mediterranean-inspired Thanksgiving Day buffet from 12-8 p.m. Friends can count on a chilly station with bread, olives, whipped feta, salad and hummus; entrees to incorporate roasted turkey, salmon, prime rib, butternut squash soup; and an assortment of vegetable sides.
Grownup meals are priced at $45 and youngsters’s are $20.
Puckett’s: All you’ll be able to eat
The downtown Nashville location of Puckett’s is providing an all-you-can-eat Thanksgiving meal for $39.99 from 11 a.m.-4 p.m. Children age 7-12 are $19.99 and age 6 and underneath are free.
Menu choices for the primary course embrace oven-roasted turkey, meatloaf with gravy, and pulled pork with sides, together with mashed potatoes, macaroni and cheese, cornbread stuffing, inexperienced bean casserole and candy potato casserole.
Monell’s: First come, first served
No reservation is required at Monell’s Thanksgiving Day feast from 10 a.m.-6 p.m. The menu consists of turkey, ham, cornbread stuffing, mashed potatoes and caramel pumpkin pie.
Meals begin at $28 for adults, $16 for youngsters age 4-12 and free for youngsters age 3 and youthful.
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Oak Steakhouse: Three-course menu
Oak Steakhouse is providing a restricted a la carte menu and a three-course Thanksgiving menu from 12-8 p.m. on Thanksgiving Day.
For the starter, company have a alternative between a harvest salad or butternut squash soup. The principle course is herb roasted turkey, sage and sausage cornbread stuffing, mashed candy potato with marshmallow and tallow candid pecans, turkey gravy and cranberry compote.
Dessert is both pecan pie, pumpkin pie or bread pudding with bourbon tallow caramel. Meals are $76 per particular person and reservations are required.
Carne Mare: Three-course menu
Italian chophouse Carne Mare is providing a three-course menu for eating in from 1-8 p.m. on Thanksgiving Day.
Choices for antipasti embrace seafood and salad. For the second course, selections embrace a number of high quality cuts of steak, pasta dishes, turkey and fish, with a number of facet dish choices. On the dessert menu: 17-layer chocolate cake, candy cream panna cotta and extra.
The meal will price you $125 for adults, and $45 for youngsters underneath 10 years previous.